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Easiest Chocolate Cake
Sometimes known as "Crazy Cake" or "Wacky Cake" (I have no idea why), this cake comes together quickly in one bowl, or you can even mix...
Julia Mee
May 17, 2021


Fudgy Vegan Brownies
These are delicious whether you're vegan or not. This recipe makes a good amount, so half it if you wish. Ingredients: 2 cups all-purpose...
Julia Mee
Apr 2, 2021


Tofu Scramble
You're going to have to trust me on this one. Tofu done the right way is delicious. It absorbs flavors and this version mimics scrambled...
Julia Mee
Mar 29, 2021


Kale and Lentil Salad
This is hearty, healthy and delicious. Left overs can be kept for a few days and used for lunch. Serves 2-3 as a main course, 4 if you...
Julia Mee
Mar 18, 2021


Dutch Baby
Dutch Babies are really simple. This one is plain, but you can add all sorts of stuff to the top to make it even more hearty (prosciutto,...
Julia Mee
Mar 10, 2021


Roasted Broccoli with Tahini Sauce
Tahini sauce adds delicious flavor depth to roasted vegetables. Give it a try with broccoli, and then maybe branch out to butternut...
Julia Mee
Feb 17, 2021


Pasta with Sausage, Beans and Greens
This pasta is full of flavor and protein and other goodness. You can up the spice level by using spicy sausage or keep it more mild....
Julia Mee
Feb 17, 2021


Baked Rice with White Beans and Herbs
This works well as a side dish to grilled fish or meat, but you can add more vegetables (broccoli, zucchini, mushrooms, peas, etc.) to...
Julia Mee
Feb 16, 2021


Broccoli and White Bean Toast
If you have good crusty bread, this is a delicious and easy weeknight dinner. Put a fried egg on top if you want, but it's good without...
Julia Mee
Jan 24, 2021


Salmon and Bok Choy Green Curry
This simple curry is made in one pan and comes together quickly. The green curry paste has just a hint of spiciness, but you can add...
Julia Mee
Jan 22, 2021


Roasted Squash with Quinoa Tabouli
This is a wholesome and fresh dinner that is somewhat salad like, but warm and comforting on a cold winter's night, too. I like this with...
Julia Mee
Jan 18, 2021


Bahn Mi-ish Sandwich
This is an easy, delicious sandwich for dinner. Ground pork works well, although if you want to use Impossible "Meat" that works too but...
Julia Mee
Jan 11, 2021


Stuffed Acorn Squash
This is a hearty fall dish that can be a hearty main course with sausage, or leave the sausage out for a lighter meal or to make this a...
Julia Mee
Jan 2, 2021


Flank Steak with Grilled Corn Salsa
You can grill this flank steak right away rather than having it sit in marinade for several hours. If you don't have all the spices it's...
Julia Mee
Jan 2, 2021


Spaghetti with Brussels Sprouts & Egg
The combination of crispy Brussels sprouts and fried egg is so good. And this is super fast, especially if you buy the pre-sliced...
Julia Mee
Jan 2, 2021


Turkey Burgers
Turkey burgers can be dry, but these are moist and flavorful. They need to sit in the refrigerator for at 15 minutes, but longer isn't a...
Julia Mee
Jan 2, 2021


Spaghetti with Brussels Sprouts & Egg
The combination of crispy Brussels sprouts and fried egg is so good. And this is super easy, especially if you buy the pre-sliced...
Julia Mee
Jan 2, 2021


Chickpea Stew
This recipe uses coconut milk. Check the can carefully so you don't get coconut cream or coconut water. The flavor gets deeper as it...
Julia Mee
Jan 2, 2021


Mushroom Stew
This is not only vegetarian, but also vegan and it's still rich and hearty. I serve it over polenta, but you could substitute pasta or...
Julia Mee
Jan 2, 2021


Quinoa Cakes with Ragu
It takes a few tries to get the hang of the quinoa cakes, but once you have that mastered you can put just about anything on top. The...
Julia Mee
Jan 2, 2021
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